About Le Pain Quotidien
Set at 15503 Ventura Blvd #100 (91436), Le Pain Quotidien is a French bakery roughly 12 mi from downtown Los Angeles, heading northwest. Besides being a French bakery, it is also listed as bakery café.
Los Angeles has 942 places on our map that bake or sell fresh pastry, and this is one of them — about one per 4,118 people living in the city. Nearest alternative: La Galette at 15137 Ventura Blvd, 0.6 mi away.
Doors open from 7:30 AM at the earliest, and the last pick-up window runs to 5 PM, for about 67 hours across 7 days a week. Weekend visits work too — it is open Saturday and Sunday.
The listing mentions takeout and delivery. The brand runs 75 locations we track across the country.
Le Pain Quotidien was founded in Brussels in 1990 by Belgian chef Alain Coumont and opened its first US location in New York in 1997. The bakery-café is known for organic sourdough, open-faced tartines served at communal tables, and Belgian-style pastries and chocolate spreads.
