Le Pain Quotidien Los Angeles Menu
15503 Ventura Blvd #100, Los Angeles, CA
Le Pain Quotidien was founded in Brussels in 1990 by Belgian chef Alain Coumont and opened its first US location in New York in 1997. The bakery-café is known for organic sourdough, open-faced tartines served at communal tables, and Belgian-style pastries and chocolate spreads.
18 signature items across 5 categories. Chain menus vary by location and season, so the Los Angeles store may not carry every item.